Bread & Loaf Pans Le Creuset 9″ X 5″ X 3″ (1 1/2 Qt./1 Lb.) Heritage Loaf Pan – Caribbean

The Heritage Collection loaf pan is inspired by vintage designs from the early days of Le Creuset, with traditional styling and scalloped handles. The dish is perfect for baking smaller portions of breads, meatloaf or pound cakes. Sturdy stoneware construction means food stays warm after leaving the oven, and its hard-wearing finish stands up to knives and other serving utensils.

Features
Stoneware maintains even temperatures and prevents scorching
Unmatched thermal resistance – safe for freezer, microwave, oven, broiler and dishwasher
Dense stoneware blocks moisture absorption to prevent cracking, crazing and rippling
Impermeable exterior enamel resists scratches and stains, and is safe for cutting on with knives
Nearly-nonstick glazed interior easily releases foods for quick cleanup – PG1049-2317 – 0 – W62