Messermeister Royale Elite – 9″ Scalloped Bread Knife Bread Knives

Royale Elite combines a beautiful California walnut burl handle to a fine German stainless steel alloy blade. Walnut burl features a rich deep brown flared pattern and is prized for its hard, strong characteristic as a handle material. The blade is one piece of hot dropped hammer forged German high carbon stainless steel that has been hand crafted into a fine cutting instrument. This vintage style knife is one of a kind and sure to become a treasured family heirloom. The Messermeister Royale Elite 9″ Bread Knife has a scalloped edge with a gentle camber. The Bread Knife is a wider and longer bladed version of a tomato knife. The scalloped edge is ideal for biting into the crust of bread, allowing a smooth slicing action without exerting pressure that can compress the slice. It is also used to slice through soft-skinned fruits and vegetables. We don’t recommend slicing meat with this knife. The scalloped edge is ideal for biting into the crust of bread, allowing a smooth slicing action without exerting pressure that can compress the slice. It is also used to slice through soft-skinned fruits and vegetables. We don’t recommend cutting meat. One-piece, fully forged. Hand-polished 15° “Elite” edge. Bolsterless edge. Cambered chef’s knife blade. Extra-wide chef’s knife blade. Ergonomic balance. California walnut burl handle. 100% Handcrafted in Solingen, Germany. – E/9699-9 – 1 – A69-1